Ziola 500°C Indoor Electric Pizza Oven
Limited-Time Launch Offer
Enjoy up to $400 off with exclusive early-bird pricing! Secure your Argheri Ziola Pizza Oven now to lock in the best price and be among the first to receive it in February 2025
Meet the Argheri Ziola, the world’s first indoor 500°C electric pizza oven designed for home use.
Enjoy the cordierite stone and comfortable cook pizzas up to 450°C or upgrade to the Biscotto stone to cook a true Neapolitan pizzas at temperatures up to the ovens maximum potential of 500°C!
The Argheri Ziola was born from our expertise in creating professional-grade ovens, bringing authentic pizzeria results into your kitchen.
The Ziola’s powerful 500°C stone temperature capability allows you to craft true Neapolitan pizza with perfect leoparding, a crispy crust, and an airy interior—all in just 60-90 seconds.
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World’s First, Built for the Home, 500°C Indoor Electric Pizza Oven
Reaches true Neapolitan temperatures in a sleek countertop design. -
Efficient 27-Minute Preheat
Ready to reach 500 °C (932 °F) in 27 minutes, so you can start cooking without delay. -
Real-Time Temperature Control
Precise stone temperature adjustment and live display keep you in complete control. -
Triple-Paned Borosilicate Low-e Glass Door
Engineered for maximum heat retention with clear visibility of every bake. -
Cooking Area for Pizzas up to 12”
The spacious interior is perfectly sized for 30cm pizzas with plenty of stone surface. -
Ready to Cook Right Out of the Box
Plug it in, flick the switch, set your temperature, and get ready for professional-grade pizza. -
Portable Design
Easy to move and store—ideal for home kitchens and entertaining. -
High Power, Efficient Voltage
Operates at 1760 Watts, 220-240 Volts for consistent, powerful cooking performance.